All posts tagged: food

Halliday Sip Series

 After last year’s sold out Sip Series event, Halliday Wine Companion again invites wine lovers to join them for an evening of intimate wine tasting and education, with free-flowing canapés. The next installment in the Halliday Sip Series is ‘A Spotlight on Cellaring’ which will focus on how to create and curate a wine cellar and will be an unforgettable evening of wine tasting and more. Attendees will experience an array of wines featured in the upcoming Halliday mini mag, while also having one-on-one discussions with highlyrated winemakers. On the evening, attendees will have the opportunity to meet winemakers from highlyrated wineries, taste exceptional wines across vintages, and buy glasses, bottles or cases of any new favourites. All ticket holders have the opportunity to add on an exclusive masterclass, to extend wine knowledge and delve deeper into the wines tasted. All tickets include tastings, free-flowing canapes and grazing tables and goodie bags. WHEN:  Thursday June 13th from 6.30-9.30pm WHERE: Mercedes me Store, 525 Collins Street, Melbourne TICKETS:  $99.95 + booking fee Halliday Members save $20. Find out more about becoming a member at https://www.winecompanion.com.au/become-a-member BOOK NOW:  …

Great Australian Beer SpecTAPular

GABS (Great Australian Beer SpecTAPular) is returning to Melbourne in 2019. Renowned as one of the world’s leading beer festivals, GABS brings together the best breweries from Australia and New Zealand to rethink and celebrate the way we drink craft beer and cider. The event offers 170 unique craft beers and ciders that are made specifically for GABS. Although Vietnamese pho, donuts, wine, hemp, popcorn, and green ants (yes you read that right) aren’t the first thing you think of when you think great craft beers and ciders, they are just a few of the ingredients mixed into this years brews. With brewers teaming up with teahouses, gin distilleries and even an American BBQ Smokehouse, GABS 2019 is set to be a wild and tasty year. There will also be a vast range of activities on offer, including: – Little Creatures House Of Fun, where attendees can tackle vintage card games, crazy mini golf and hay bale bowling. – The Balta Tiñata, a giant beer can piniata that will have punters swinging for glory. – BentSpoke’s Roller Racing Derby, elevating your heart …

Half Acre

BUFFET BRUNCH AND BLOODY MARYS: Half Acre Hosts Boozy Courtyard Brunch with Live Music for Melbourne Food  and Wine Festival All-day brunch has never looked better as Half Acre prepare to host an epic Melbourne Food and Wine Festival buffet brunch on Saturday the 23rd and Sunday the 24th of March – the only brunch event on the festival’s calendar. To add to this never-ending feast of deliciousness, guests are encouraged to create their own Bloody Marys all day long at the eatery’s DIY Bloody Mary table, while enjoying live music and entertainment throughout the event. Expect the ultimate brunch menu including Vincotto Roasted Figs, Challah French Toast with Rosewater Berry Compote, Bacon Mushroom and Egg Pie and Roasted Pear with Saffron and Bay Leaf Custard, and Walnut Crumble. Also on offer is Potato, Silverbeet and Lemon Yoghurt, Pizza, Hot Smoked Salmon Dip with Dill and Pickled Green Chilli, and an assortment of fresh breads and bagels with whipped butter and preserves. Wash down brunch with unlimited Bloody Mary’s, or for those partial to a gin or spritz, Half Acre is also offering special Half …

It’s Single’s Night to Shine

Single this year? Do not worry, we have your cover. No need to sit at home and swipe left and right this Valentine’s dAy as all single girls and guys  you have been watingin to connect with will be in one and only room for the one night, Following it last year success, Australia’s favourite social network application BUMBLE are hooking up again this year  and playing matchmaker with their “Single Mingle” party. Don’t be jealous of all those couples on boring dates with their set menu and roses; Hawker Hall will be the place to be this Valentine’s Day with epic food and drinks on offer, speed dating, and if that doesn’t make you buzz already DJ CC Babcock taking love song dedications and getting the dance floor started. The event kicks off at 6:30pm with a one-way ticket to love just $55, which includes entry and food, drinks are available to purchase from the bar. Single minglers can look forward to some of Hawker Hall’s most popular dishes including, popcorn chicken, tofu fries, …

The Wine & Cheese Fest will return to Williamstown 

The Wine and Cheese fest are back this year in the newly renovated Seaworks. Get ready to enjoy fine quality wine and cheese on Saturday 9thMarch as artisan food vendors will be showcasing their gourmet products, plus hot food and specialty arts & crafts stalls. From wheels of fine cheeses and savoury sauces, pickled preserves and home-style pastries, to smoked and cured meats, luscious desserts and a wide variety of craft beers, ciders and refreshments, the Wine & Cheese Fest will have something on offer for everyone’s taste buds. Wine masterclasses with top local vintners will be on offer including” Prosecco” with Dal Zotto Wines, “Sparkling & Cabernet Sauvignon” with Blue Pyrenees, and “Taste 100 years of Wines” with Mount Avoca winemaker, Matthew Barry in the VIP marquee. For the cheese enthusiasts, French cheesemaker Matthieu Megard from L’Artisan Cheese Organic and Gowen Irlen from Melbourne and Cheese will be offering delicious tips of the trade. Plus, the “Maestro of Mozzarella” and one of Australia’s best makers of Italian cheese, George Linguanti of That’s Amore Cheese, …

Johnny’s Green Room

Australia Day ‘s tradition is always meeting in the sunshine with friends and family and enjoy a good BBQ. This year let’s celebrate this long weekend a little differently by meeting on the rooftop at Johnny’s Green Room as it is hosting its first ever “Italian BBQ” on Sunday 27thJanuary, with shrimp on the Barbie (Italian style), Johnny’s classic drinks on tap and local DJs playing from midday til late. Forget the usual suspects you would find at an Aussie BBQ, Johnny’s will be swapping out the burnt sausages and onion for arrosticini and seafood on the grill. Modern-Italian bar snacks will also be on offer, including pork & veal polpetti, arancini and caprese salad. Or, enjoy a selection of antipasto: cured meats with mozzarella, bread with pickles & cheese. Local and imported beer will be flowing on tap, as well as spritzes, highballs and a wide range of wines. Johnny’s cocktails will also be at the ready; including the crowd favourite Johnny’s Smash – a combination of gin, sparkling yuzu, ginger & mint. Woody …

The country’s sweetest event returns

In possibly the most delicious news in more than a year for sweet-tooths, Cake Bake & Sweets Show is returning this November 2018. Under new management, the events will be produced by Global Links Exhibitions & Conferences Organisers Pty Ltd (GL Exhibitions), an international organisation responsible for creating events in 14 countries around the world. Cake Bake & Sweets 2018 marks the company’s first foray into the Australian market and whilst key aspects of the show remain, the GLE approach will be very different. The new Cake Bake & Sweets Show team will be fronted by industry veteran James Laing as Portfolio Exhibition Director. Responsible for launching the Good Food & Wine Show back in 2001 (before food events were cool), James is acutely aware that the success of any event depends on delivering ROI for exhibitors and sponsors while simultaneously creating memorable experiences for visitors. The show has already confirmed culinary stars Kirsten Tibballs, Katherine Sabbath, Candice Brown (UK), and Anna Polyviou to appear, and the show will also host a myriad of workshops, …