Where can you find a place to learn, eat and drink? At The Craft & Co workshop! We attended their pasta making class, and gosh did we love it.
Don, the head chef of the restaurant teaches you step by step how to make the perfect pasta at home. This informative class also provides you a booklet which you can take home. On top of everything, the décor of the restaurant is rustic and earthy. The class is held just in front of a room where they brew beer.
The class begins with Don explaining how to perfect your pasta from making the dough. He gives you time to ask as many questions as you desire. (Here is a small tip from Don if you are unsure how much flour you need for just two people – 300 grams will be plenty!) Don then shows you how to make different types of pasta – spaghetti, tortellini, ravioli and more. The best part of the class is that you get a hands-on session and actually make your own dinner, and meet other pasta lovers.
The class ends with a complimentary house brew beverage, house made salami and your freshly made pasta! To finish up your night on a high note, the restaurant offers bite size desserts for you to enjoy!
So roll your sleeves up, get some flour on your hands and become the pasta master amongst your friends!
Where: The Craft & Co, 390 Smith St, Collingwood
When: January – April
More information: Check out their website.