All posts tagged: Proud to be a chef

Proud to Be a Chef Awards

Do you love cheese as much as we do? Is dairy THE diet you can’t go without? Fonterra, a global co-operatively owned company which sources high-quality milk products recently hosted the annual Proud To Be A Chef Awards, and we were lucky to be invited to their gala dinner this year. The program has been running for 18 years and this year, with no surprise, was an amazing success for both Fonterra and the contestants. Each year, Fonterra Foodservice provide a not-to-be-missed opportunity for 30+ young and ambitious apprentice chefs to go on an incredible culinary experience. Giles Gabutina, the winner of Proud To Be A Chef 2017 is a young inspiring pastry chef based in Sydney. He got his first job in the kitchen when he was 16 and is keen to work hard to achieve his culinary dreams. In his own words “I hope to “bake” the world a better place by inspiring people to follow their dreams in the same way my inspirations have done for me.” And here he is today, not only the winner of Proud To Be A Chef …