Recently some of our We Know Melbourne team got to visit well known South East Asian restaurant Red Spice Road in McKillop Street. The first thing that strikes you about this place is that it is a large venue but cleverly divided into separate zones each with it’s own feel and style. The obvious starting point ti at the McKillop street bar where we enjoyed a nice glass of wine and probably the standout dish of the night being an amazing appetizer of spiced duck ball on a wafer of fresh, chilled watermelon. The duck was quite spicy but combined with the watermelon it was just right! We toured the other sections of the restaurant which included the appropriately named Long Room which is home to a couple of very long communal tables which are a signature feature of Red Spice Road to encourage the feeling of shared eating that the owners feel is central to the Asian dining experience. There’s also a courtyard, function rooms and the very stylish Lantern Room which featured some …